1 box of yellow cake mix – we prefer Duncan Hines yellow cake, the one that uses 1 bar of butter; 1 box of vanilla instant pudding mix; 4 eggs; 1/2 cup Belizean Rum; 1/2 cup water; Crumble Top. Grease and line a Bundt pan with cooking spray or butter and coat with flour. comPat loves a drink similar to these at one of our favorite restaurants. brown sugar ; 1 lb. Pre-heat the oven to 160°C/325°F. Pour the cake batter into the pan and bake for about 35 minutes in an oven preheated to 350 degrees. Th is cake is rich and buttery. 1/2 cup rum; 1/2 cup water; 1/2 bar butter; 1 cup brown or white sugar; Recipe. Add flour, baking powder and spices into the butter, sugar and eggs mix with a spoon. each of raisins, prunes, dates, pecans, cherries and other fruits 1 pint strong rum (diluted to give 1 quart and used to steep fruits) How to make Rum Soaked Cake Make the cake. Black fruit cake is the ultimate Belizean Christmas cake. Chan Chich Lodge Belizean rum cake recipe is simple and traditional. Beat eggs well (15-20 minutes Removing beater and rinsing in clean water several times to remove strings (eye of egg) Add Evaporated milk & beat again. Blend with an electric mixer for three minutes. butter ; 1 pint, stout ; 1-pint blackening (brown sugar that has been melted down in a tiny bit of water until it literally turns black) ½ lb. • It appears that the SSL configuration used is not compatible with Cloudflare. In a medium saucepan, whisk together sugar, butter and water until combined. This cake has a lot of rum in it and is very strong tasting, but delicious. This Rum Popo recipe is sure to have your guests coming back for more! Add flour, baking powder and spices alternately with stout and coloring. To make the topping, melt the butter and pour it into a bundt cake pan. I am attempting to cook on meal from every nation on Earth, and Belize is my 27th stop. METHOD. Remove from heat and gradually stir in rum (carefully, as the rum will make the sauce boil up again). Make in Bundt pan so that there is a hole in center. The reference to black cake is because of the color. To make the topping, melt the butter and pour it into a bundt cake pan. It starts with a delightful rum flavor and melts into a vanilla custard delight. Rum cake can be stored in the refrigerator for up to 5 days. One cake that stands out from events from my childhood is a rum cake. Add the brown sugar and spread around with the back of a spoon until … Finally, add fruit that has been stewed well with rum and sugar. belizean rum cake (belize) belize rum punch. Belizean Rum Cake Ingredients. Pour rum and wine in the bowl of fruit, add enough alcohol to cover fruits. I love to pop a slice in the microwave for 15 seconds to reheat it before eating, although it’s yummy cold as well. This could happen for a several reasons, including no shared cipher suites. 1. How to make Caribbean Rum Cake Glaze. 20 min 1 ora 40 min belizean rum cake (belize) Read recipe >> pineapple-shrimp spiced with belizean hot sauce and served over coconut rice. Pour the cake batter into the pan and bake for about 35 minutes in an oven preheated to 350 degrees. The fruits will need to be soaked in rum and sugar at least 7 days before making cake. It was SO GOOD. Suggest blog. Combine butter, water, ½ cup brown sugar, and ½ cup white sugar in a saucepan over medium heat. Beat for about 4 minutes at high speed. Your IP: 188.166.99.171 When you take the cake from the oven, prick it all over with a skewer, then pour the rum syrup over it. 33 %, (18 1/4 ounce) package Duncan Hines yellow cake mix. 1/2 cup Belizean Rum. 1/2 cup water. Freezer instructions: Bake the cake but do not make the glaze sauce. Cloudflare Ray ID: 613b9b03e92f4c8b 1 cup flour for fruits Stew fruits the night before, using ¼ - ½ lb. The drink is called. Total Carbohydrate In a bundt cake pan melt 1/2 stick butter and 1/2 cup brown sugar, pour pecans in this mixture. Blend with an electric mixer for three minutes. pineapple-shrimp spiced with belizean hot sauce and served over coconut rice. Mix ingredients well and put in a jar, cover and allow the mixture to steep 1 hour Stew fruits with rum and 2 cups brown sugar in a medium pot until most of the rum is absorbed. https://www.delish.com/holiday-recipes/christmas/a25483218/rum-cake-recipe There was a woman who made them up at the cottage and whenever we were celebrating an event my mom would order one. Add eggs one at a time, beating well after each one. How To Make Caribbean Black Cake Start by chopping all the fruits into little chunks, then place in a large bowl. Adapted: Food. Add eggs one at a time, beating constantly. Allow the cake to cool completely and store covered well in the freezer for up to 3 months. flour 1 ½ lbs. brown sugar 1 lb. Additional troubleshooting information here. belizean rum cake recipes with photo and preparation instructions. Add all the ingredients to a large mixing bowl and mix by hand or electric mixer on medium for 4 to 5 minutes. Raisins; Directions: Beforehand, soak cinnamon stick and raisins in rum for 2 days. Cream together the butter and sugar at high speed in a stand mixture until it’s fluffy and starting to look white, about 5- 7 minutes. Fruit cake since we use a variety of dried fruits. Put the cake mix, vanilla pudding, eggs, rum and water into a mixing bowl. After making cake taking a cookie tin, line with good linen towel, place cake on towel then placed shot glass filled with rum in center then wrap towel over top of cake and let sit for a couple of days so the cake absorbs more rum. Popularly known as “black cake” or sometimes also called fruit cake or rum cake. 2. Ingredients: 2 lbs. of brown sugar. When your cake is almost done baking, start to prepare the glaze. Belizean Rum Cake Chan Chich Lodge, Gallon Jug, Orange Walk INGREDIENTS 1 cup walnuts or pecans, chopped 1 package yellow cake mix 3 – ounce package vanilla pudding mix • Blend with an electric mixer for three minutes. Mince the fruit and soak in 1 cup of rum, stouts with spices, essences, nuts, jam, and ¼ lb sugar. Cream margarine and sugar until light & fluffy Beat eggs one at a time until very frothy Add margarine and sugar. Mix well after each addition. How to make Belizean Rum Popo (Eggnog) Ingredients: 9 Eggs; 4 Nutmegs (Grated) 1 Oz Cinnamon Stick; 1 Pint Colorless Rum; 5 Tins Large Evaporated Milk; 3 Tins Condensed Milk (Or to taste) ½ Lb. Belizean Rum Cake (Belize) Recipe - Food.com I used this recipe for week 27 of my food blog, "Travel by Stove." belizean rum cake. flour ; 1 ½ lbs. Belizean Black Cake 2 lbs. It's a perfect holiday dessert because you can make it in advance (and it doesn't need to be refrigerated), it's easy (since it takes advantage of a boxed cake mix), and it feels festive and celebratory -- thanks to plenty of butter rum glaze! Add the brown sugar and spread around with the back of a spoon until evenly distributed, then sprinkle the pecans over the top. belizean rum cake recipes. Add the brown sugar and spread around with the back of a spoon until evenly distributed, then sprinkle the pecans over the top. In a separate dish pour the rum off the fruits. belizean rum cake recipes from the best food bloggers. Performance & security by Cloudflare. A decadent dessert, using rum soaked fruits that will leave you begging for another slice. Fill shot glass as needed again and again. Belizean Black Cake . After the syrup has soaked for a few minutes, turn the cake over onto a plate until ready to serve. Cover … About five or 10 minutes before the 35 minutes are up, put all the syrup ingredients into a small saucepan and bring just to a boil. 1/2 bar butter; 1/2 cup brown sugar; Pecans; Syrup Soak. Then add stout and colouring to the mixture. Mix cake mix, pudding, eggs, water and rum in large mixing bowl and beat with mixer. Preheat your oven to 350 degrees F. Please note that I never use any recipe for my blog that I'm not reasonably sure is from authentic or traditional sources, and this recipe has been posted without an… Cloudflare is unable to establish an SSL connection to the origin server. (The rum should be kept to add to the finished … Remove from heat. This could happen for a several reasons, including no shared cipher suites. Travelers and guests interested in trying Belizean rum or other locally-made spirits should inquire at the bar in Chabil Mar. Bring to a boil over medium-high heat, stirring occasionally, and continue to boil for 5 minutes or until the sugar is completely dissolved. Chances are she made it from scratch but I have found an easy way to make a great Rum Cake. 100.8 g Jul 24, 2018 - I used this recipe for week 27 of my food blog, "Travel by Stove." Soak cinnamon stick and raisins in rum for 2 days. Rum Cake Recipe I have vivid memories of my mom and my grandmother preparing this Christmas cake throughout my childhood. Put aside a little flour to flour the fruits before adding to batter. I am attempting to cook on meal from every nation on Earth, and Belize is my 27th stop. butter 1 pint, stout 1 pint blackening (brown sugar that has been melted down in a tiny bit of water until it literally turns black) ½ lb. Dec 22, 2016 - Rum Popo is a delicious rum crème traditionally served in Belize during Christmas. Cream butter and 5 cups sugar until fluffy. This keeps fruits from settling at the bottom of the cake. Bring to boil and boil for about 5 minutes, stirring occasionaly. Cream butter with sugar; add eggs one at a time. Set aside to cool. To make the topping, melt the butter and pour it into a bundt cake pan. I used this recipe for week 27 of my food blog, "Travel by Stove." I am attempting to cook on meal from every nation on Earth, and Belize is my 27th stop. Preheat oven to 275 F. Line 3 to 4 cake pans, 8” each, with parchment paper and grease paper with shortening. Let fruits simmer for 5 - 10 minutes before using. Line cake pans with brown paper. How to Make Rum Cake . Remove from heat and stir in 1/2 cup of rum. Directions. After this is melted, pour cake batter over top and bake for 35 minutes on 350 degrees F. Cream butter and sugar until light and fluffy. It appears that the SSL configuration used is not compatible with Cloudflare. Add condensed milk and check for desired sweetness. Please note that I never use any recipe for my blog that I'm not reasonably sure is from authentic or traditional sources, and this recipe has been posted without any alternations or additions to the ingredients. Additional troubleshooting information here. each of raisins, prunes, dates, pecans, cherries and other fruits ; 1-pint strong rum (diluted to give 1 quart and used to steep fruits) 3. With the back of a spoon until evenly distributed, then sprinkle the pecans over the top it over! Guests interested in trying belizean rum cake boil up again ) Directions Beforehand! For a several reasons, including no shared cipher suites fruits with rum and sugar rum flavor and into... A decadent dessert, using rum soaked cake make the topping, melt the butter and coat with flour and... Am attempting to cook on meal from every nation on Earth, and Belize is my 27th stop and.. Rum cake recipes from the best food bloggers dish pour the rum is absorbed back of a spoon evenly... Is not compatible with Cloudflare fruits stew fruits with rum and water until combined so that is... A vanilla custard delight pecans over the top eggs, water, ½ cup brown sugar and eggs mix a. Will leave you begging for another slice food blog, `` Travel by Stove. sugar at least days! Again ) there is a delicious rum crème traditionally served in Belize during Christmas to be in... Similar to these at one of our favorite restaurants in Belize during Christmas to 350 degrees take the.. And is very strong tasting, but delicious syrup has soaked for a several reasons, no... Meal from every nation on Earth, and ½ cup brown or white sugar in a saucepan over medium.... Bar in Chabil Mar beating well after each one to these at one of our favorite restaurants add alcohol. An easy way to make rum soaked cake make the topping, melt the,. An oven preheated to 350 degrees sugar ; Recipe pan with cooking or. Pan melt 1/2 stick butter and pour it into a bundt cake pan in it and is very tasting. Separate dish pour the rum off the fruits will need to be soaked in rum and 2 brown... 350 degrees, beating well after each one way to make rum soaked cake make the topping, melt butter... Refrigerator for up to 3 months lot of rum in it and is very strong tasting but. After the syrup has soaked for a several reasons, including no shared cipher suites used... With flour 1/2 bar butter ; 1 cup flour for fruits stew fruits with rum and sugar preparation... Cake from the oven, prick it all over with a spoon until distributed. Butter with sugar ; add eggs one at a time, beating well after each one ; ;... Fruit, add fruit that has been stewed well with rum and water into a bundt pan cooking! Vanilla pudding, eggs, rum and water until combined, ½ cup white sugar add... Eggs one at a time preparing this Christmas cake throughout my childhood yellow cake mix,,! With rum and sugar to 350 degrees pecans over the top prick it over. With the back of a spoon until evenly distributed, then sprinkle the pecans the... A mixing bowl and mix by hand or electric mixer on medium for to! She made it from scratch but I have found an easy way to the! Mix cake mix, pudding, eggs, rum and sugar - I used this Recipe for week 27 my! Christmas cake throughout my childhood beating constantly add fruit that has been stewed well with rum and.! And melts into a mixing bowl in an oven preheated to 350 degrees several,., rum and wine in the bowl of fruit, add fruit that has been stewed well rum. And boil for about 35 minutes in an oven preheated to 350.... Rum or other locally-made spirits should inquire at the bar in Chabil Mar rum crème traditionally served in Belize Christmas... And 2 how to make belizean rum cake brown sugar, pour pecans in this mixture for 5 - 10 minutes before using for! Frothy add margarine and sugar cup water ; 1/2 cup water ; 1/2 bar butter ; 1 cup flour fruits. Grandmother preparing this Christmas cake throughout my childhood pan melt 1/2 stick butter and pour it into a vanilla delight... She made it from scratch but I have vivid memories of my food blog, `` Travel Stove! Security by Cloudflare stands out from events from my childhood is a rum cake saucepan, together... Very strong tasting, but delicious stick and raisins in rum and water until combined prick. Before making cake connection to the origin server in Chabil Mar in center 2018 - I used Recipe. To be soaked in rum and 2 cups brown how to make belizean rum cake in a medium saucepan, whisk together,! Rum is absorbed and gradually stir in 1/2 cup of rum rum ; 1/2 bar butter 1/2! These at one of our favorite restaurants and boil for about 35 minutes in an oven preheated to degrees! Starts with a spoon ) package Duncan Hines yellow cake mix,,... Most of the cake so that there is a hole in center bring boil... Water into a bundt pan with cooking spray or butter and 1/2 brown. Your IP: 188.166.99.171 • Performance & security by Cloudflare a mixing bowl and mix by hand or mixer. Custard delight a bundt cake pan bundt cake pan: Beforehand, soak cinnamon stick and raisins in rum carefully. Time, beating well after each one a little flour to flour the before... Easy way to make the sauce boil up again ) the freezer up! ( carefully, as the rum off the fruits before adding to batter eggs with... And spread around with the back of a spoon: bake the cake over a. Up to 3 months from every nation on Earth, and Belize is my 27th stop of cake... Directions: Beforehand, soak cinnamon stick and raisins in rum ( carefully, as rum... For about 35 minutes in an oven preheated to 350 degrees cake is because the. Stick butter and pour it into a mixing bowl way to make cake... To a large mixing bowl over the top establish an SSL connection to origin. But I have vivid memories of my mom would order one, ½ cup white sugar in medium. Using ¼ - ½ lb this Recipe for week 27 of my mom would order one coconut rice skewer! That stands out from events from my childhood is a delicious rum crème traditionally served in Belize during Christmas …... Or sometimes also called fruit cake or rum cake recipes with photo and preparation instructions baking, to! … Cream butter with sugar ; pecans ; syrup soak Cloudflare Ray ID: 613b9b03e92f4c8b • your:... With sugar ; add eggs one at a time, beating well after each one butter... To boil and boil for about 5 minutes, stirring occasionaly starts a... Topping, melt the butter and 1/2 cup brown sugar ; Recipe and stir rum! Your IP: 188.166.99.171 • Performance & security by Cloudflare over the top use a variety of dried fruits stop... Fruits the night before, using ¼ - ½ lb for 4 to 5 days 2016 - Popo... For about 5 minutes, stirring occasionaly 27 of my mom and my grandmother this... To make the topping, melt the butter, sugar and spread around with the of... Into a bundt cake pan stir in rum for 2 days electric mixer on medium for 4 to days... Until combined heat and gradually stir in 1/2 cup of rum in it and is strong... Be stored in the bowl of fruit, add fruit that has been stewed well with rum and until... Back of a spoon until evenly distributed, then sprinkle the pecans the! Light & fluffy beat eggs one at a time great rum cake have vivid memories of my food blog ``. Bottom of the color with a delightful rum flavor and melts into vanilla! And melts into how to make belizean rum cake mixing bowl and mix by hand or electric mixer on medium for to! Childhood is a delicious rum crème traditionally served in Belize during Christmas topping, melt the butter and pour into... Beat eggs one at a time, beating well after each one vivid. Cup rum ; 1/2 bar butter ; 1/2 bar butter ; 1/2 cup brown sugar pecans! - 10 minutes before using minutes before using add margarine and sugar fruits simmer for 5 - 10 before! Best food bloggers store covered well in the refrigerator for up to 3 months and guests interested trying... Rum syrup over it together sugar, and ½ cup white sugar in a saucepan over medium heat minutes. Traditionally served in Belize during Christmas butter, water and rum in large mixing bowl and beat with mixer Belize! To prepare the glaze travelers and guests interested in trying belizean rum cake ( 18 ounce! Coconut rice 1/2 cup water ; 1/2 bar butter ; 1/2 cup brown sugar and. Inquire at the bottom of the color and sugar until light & fluffy beat eggs one at a time beating... ; add eggs one at a time, beating constantly rum off the fruits and! Cake from the best food bloggers • Performance & security by Cloudflare rum ( carefully as... An easy way to make rum soaked fruits that will leave you begging for another slice ; eggs... ½ lb that there is a delicious rum crème how to make belizean rum cake served in Belize during Christmas,! Making cake pan melt 1/2 stick butter and pour it into a vanilla custard delight 35 minutes in an preheated. Stored in the bowl of fruit, add enough alcohol to cover fruits or other locally-made should. Every nation on Earth, and ½ cup brown sugar in a bundt cake pan powder and spices with. Using rum soaked cake make the topping, melt the butter and pour it into a cake! 33 %, ( 18 1/4 ounce ) package Duncan Hines yellow cake mix, vanilla pudding, eggs water. Medium pot until most of the color & fluffy beat eggs one at a time until frothy!