Michael’s On the Thames. Of course, the level of exclusivity experienced at The Araki warrants a significant bill, with the famous set menu priced at $400. The Araki(2*) is known for the most expensive sushi omakase in London and the luxurious ingredients used for the otsumami and the sushi. The premium set menu includes ingredients such Cornish lobster, Welsh grouse, and Scottish Waygu beef, with a seven-course menu priced at around $180 and accompanying wine pairings from $155. Let's start with the obvious, amazing wine list where their most expensive wine is $80. With menus starting from aproximatively $190 per person, Le Gavroche became the first venue in UK to attain all three Michelin stars, so it should be a top luxury restaurant, right? With a menu made up of the highest quality seasonal ingredients such as with John Dory, venison, truffle and British cheese, you should expect to shell out a fair bit of money to dine here – and with the Roux reputation for exceptional food it will be well worth it. 15 Stars From The Girls Next Door, Baltimore Ravens-New England Patriots Sunday Night Game Drew Over 15 Million Viewers, Burger King Is Urging Its Customers To Order From McDonald's, Facial Recognition Software Can't Actually Prove Your Identity, NCIS Extends Production Hiatus Following COVID-19 Surge, Welsh Actor Michael Sheen Returns Order Of The British Empire Honor, Tyler Crispen Thanks Fans, Says "Big Brother 22" Was His Final Season On Show, 82-Year-Old Becomes First Person In The World To Receive Oxford-AstraZeneca Vaccine, 5 Dos & 5 Don'ts Of Giving An Oscars Speech, [Rumor] Danny DeVito Could Return As The Penguin In "The Flash", William Shakespeare Is Second Person To Get COVID-19 Vaccine In UK. What: Beluga caviar, £210. The Japanese influenced menu draws on a host of French techniques with chosen ingredients from across the globe. Consistently one of the finest venues in the British capital, the brainchild of Le Gavroche is none other than the highly adored Roux family. Offering just one set menu with little scope for alteration, guests are guided through an exclusive selection of fresh Japanese dishes that make use of local produce, with all dishes prepared and plated right in front of your eyes. The special eight “Wine Flight” pairing menu comes in at $320 per person. The World's Most Entertaining Car Website, Julianne Moore's 8 Best Oscar Outfits, Ranked, Culinary Riches: The 10 Most Expensive Restaurants In London, Wall of Sound Music Producer Phil Spector Dies at 81 From COVID-19, Trump Temporarily Blocked On Twitter, Facebook After Capitol Hill Attack, Bob Dylan Sells Entire Music Catalog To Universal, 15 A-List Actresses Confess Their Biggest Regrets, 49ers To Play Next Two Home Games At Cardinals' State Farm Stadium, Netflix Renews The Umbrella Academy For 3rd Season, 10 Ridiculously Expensive Things That Jersey Shore's JWoww Has Bought, Where Are They Now? Founded in 1967 by one of the most famous families in the culinary world, the Roux family, the restaurant is one of the finest venues you can dine in London. The Araki: Inside London’s Most Expensive Restaurant There are 131 three Michelin starred restaurants in the world meaning a restaurant has to be absolutely extraordinary to achieve such status. You can take advantage of a number of different celebrity chefs who have already m. Currently, London’s restaurant scene is booming and is considered to be one of the fine dining capitals of the world. Boisdale Canary Wharf: Most expensive restaurant night in years, but... - See 1,167 traveler reviews, 359 candid photos, and great deals for London, UK, at Tripadvisor. Le Gavroche once made headlines for serving the most expensive meal in history, but you’ll be glad to know it’s possible to eat like an emperor for under £60 if you visit at lunchtime. 9 reviews. A mainstay in “most romantic restaurants in London” lists, this is the most beautifully decorated and inspiring restaurant in town, blessed with incredible food and atmosphere. Texas’ most expensive restaurant can be found just south of Houston, in chef Ronnie Killen’s hometown of Pearland. It holds two Michelin stars and is unpretentious in its nature. Guests dining at Hélène Darroze at the Connaught, for instance, can enjoy fresh fish of the day from the Saint-Jean de Luz fish market, as well as south-west France’s finest selection of cheese and wine. Apsleys, with its Venetian inspired dining room, is popular with the elite and continues to deliver an incredible luxury experience. The U.K.’s most expensive restaurant is also its best, according to a new ranking of the top 100 places to eat in the country. However, it’s not just food that draws diners in. A seven course meal comes in at around $170 with champagne topping the $5,000 mark. At present you can choose from an impressive 60 venues which benefit from this prestigious honour. Hailing from an extensive culinary background, she takes her love of South West France seriously. Lots of candle light, blossom and a … Be the first to know about the latest in luxury lifestyle news and travel, delivered straight to your inbox each week. Just the palace-style décor alone will make you feel like you’re among royalty. This price is easy to understand as the menu features an eight-course menu of unique items, challenging every tasting sensation that you have. food london luxury most expensive restaurant top 10 world. This veteran French restaurant is decidedly old school, from the carpeted dining room to Michel Roux Jr’s ritual greeting of guests during service. The two wine pairing menus at Marcus, the "Sommellier" and "Prestige" options, make one of the most expensive restaurants tasting menus in London. There are several Michelin star venues that are the crown jewels of London’s dining scene. Some of London’s best restaurants are so well-known, they’ve gained A-list status across the globe. London's restaurant scene is nothing less than first class - with the price tags to match. A 9 course taster menu costs around $200. One of the most famous hotel’s in the UK, Cliveden House is also home to a stunning restaurant, headed up by the talented André Garrett. Light and inventive, you won’t struggle to find something to suit your palate. Abruzzi. The most Instagrammable restaurants in London have either stylish decor or photogenic food and ideally both! Why is it the perfect romantic restaurant? The first restaurant opened that same year in New York, and then London in 2015. Number 8 on our list of the most expensive restaurants is Le Gavroche. And this caviar in particular is extremely rare, found only in Iran. A London restaurant has created the world’s most expensive burger using Canadian lobster, Kobe beef and black truffle brie. Umu has one of the most expensive tasting menus in London at £310 for two people with a £95 additional charge for wine pairings. Next page . The presentation is just as striking as the culinary skill on show, while three courses will set you back in the region of $150 per person. Patara Soho: Probably the most expensive and overrated Thai restaurant in London - See 1,085 traveler reviews, 470 candid photos, and great deals for London, UK, at Tripadvisor. The multi-course Menu Prestige, comprised of high-quality ingredients from the around the UK including Cumbrian Blue Grey and Cornish turbot, will set you back around $240. Noted as London’s “most expensive apartment block,” the cost of a flat here can cost anywhere from £55 to £75 million. Perhaps most impressive, however, is the level of technique you’ll get from some of the world’s most famous chefs and their teams. Most Expensive Restaurants in London Restaurant Gordon Ramsay, London – Around $240 per person. Most expensive restaurants In London In modern days, the restaurants offer great flair of food and excellent moments to enjoy while visit to them. After more than a year on from Brexit and London’s priciest postcodes are due an uptick, say brokers. 07 Dec 2020 Hideaway, Mayfair. All Results 1. For a taste of France in the heart of London, Alain Ducasse’s restaurant delivers with a seasonal menu of French cuisine by executive chef Jean-Philippe Blondet. The Top 10 Most Expensive Properties in London. Both the hotel and the restaurant are amongst the most expensive in the world, and the restaurant is the most expensive in England. Simon Lazarus is an experienced PR/Business Consultant and copywriter with a number of clients across different territories including the US, Europe, Asia, China and the Middle East. The dining room ceiling drips with 10,000 crystals and cutlery created in the 1970’s by Roger Tallon is reedited for the restaurant. Culinary Riches: The 10 Most Expensive Restaurants In London 10 Sketch - Mayfair, London: $165 per head. Located by Tower Bridge, if you want London flair and charm, with incredible views and a central location – Smith’s Restaurant is where you’ll want to be. The only option at the Araki, a London sushi establishment that seats 10 diners, is a set menu that costs £300 ($400) per person, before drinks.The Mayfair restaurant topped the Harden’s 100 list, which reflects about 50,000 reviews submitted by 8,500 contributors. The list of restaurants and figures mentioned below have been compiled from various sources around the web, such as Luxhabitat, Money Inc & Michelin Guide. You can take advantage of a number of different celebrity chefs who have already made their culinary mark on London. The Roux family is perhaps one of the most famous families in the culinary world and Le Gavroche has certainly stood the test of time. This includes the likes of Heinz Beck, Jamie Oliver and Gordon Ramsay who was taught under the helm of legendary French chef Albert Roux. In 2016, a 2,564 square-meter, five-bedroom apartment here went for the latter, which equals roughly £130,000 per square meter. In 2010, it gained its first Michelin star in record speed. It featured a gold-leaf bun that brought to mind the Dome Of The Rock mosque in Jerusalem. Although the majority of French chefs make use of the special produce found in the British Isles, including scallops from the Isle of Skye and Cornish turbot, others remain devoted to their native suppliers. Dedicated to Britain’s quirky and eclectic history, Dinner by Heston offers a selection of playful dishes each of which represent a particular period or event. Founded by Michel and Albert Roux in 1967, and renowned for training some of the world’s best chefs including Gordon Ramsay and Marco Pierre White, Le Gavroche is now run by Albert’s son Michel Jnr, who serves up old-school French classics worthy of the restaurant’s three Michelin stars. Sketch is not only one of the best posh restaurants in London, but it is also one of the most expensive. Opened by Heinz Beck, it is his first venue outside of Italy. 8 of the most luxurious restaurants in London By Josh Everett 20 July 2015 With London's restaurant business booming, now's the time to opt for plump … Reviews on Most Expensive, Restaurant in London, ON - Black Trumpet Restaurant, Abruzzi, David's Bistro, El Furniture Warehouse - London, The Church Key Bistro-Pub, Garlic's Of London, Blakes Bistro, The Tasting Room, Tuscanos Pizzeria and Bistro, Dolcetto Le Gavroche’s eight-course Menu Exceptional is priced at $230 per person, with the accompanying wine menu starting at a cool $360. Costing around $240 per person, it features extremely high-quality ingredients on all of its French menus. ... 2. Under chef patron Clare Smyth MBE, you can experience an impressive roster of classic French cooking from one of the finest chefs of the moment. Alain Ducasse au Plaza Athénée, €380 ($603) Location: Paris, France The French heavyweight chef revamped his restaurant at the Hôtel Plaza Athénée in 2014 and the sheer glamour should be enough to recommend Alain Ducasse's most lofty Paris undertaking. The Michelin-starred chef is launching Gordon Ramsay Burger inside the famed Harrods department store on Dec. 4, and it’s already receiving buzz for its way-expensive Wagyu burger. Dinner by Heston Blumenthal at the Mandarin Oriental. This makes you wonder about the Sublimotion price for reservation, food menu, and lots more. A la carte favourites offer Dorset snail and lamb plucked from the mountainous peaks of the Lake District. This place is worth the visit also for the elegant décor. Oozing both glitz and luxury, it went on to achieve a second Michelin star in 2012. Hand-cut in their in-house butchery, the USDA Prime steaks are chosen from the top two percent and hand-selected for rich, even marbling, enhanced through a careful dry … Carefully sourced ingredients and individual suppliers make Hibiscus one of the go to dining destinations in London. Being one of just three London restaurants that hold three... Marcus Wareing at The Berkeley, London – Around $335 per person. Their exquisite tasting menus are around $150 with bottles running into the thousands. With doors locked 30 minutes after booking time to prevent any disruption, visiting The Araki’s chef’s table is more easily compared to an immersive theatre experience than simply a meal. The competition has become incredibly high not to mention competitive among top name chefs to win your custom. Currently, London’s restaurant scene is booming and is considered to be one of the fine dining capitals of the world. Run by Albert’s son, Michel Roux Jr, since 1991 Le Gavroche continues to maintain the excellence for which it has always been famous. However, whilst the food menu is adventurous, guests should note that the wine menu is somewhat limited. Founded in 1967 by one of the most famous families in the culinary world, the Roux family , the restaurant is one of the finest venues you can dine in London. Nestled in swanky Mayfair, Hélène Darroze is one of the finest female chefs in France. Reviews on Expensive Restaurants in London, ON - Reverie Restaurant, Abruzzi, Garlic's Of London, David's Bistro, Chop Steakhouse & Bar, Roll Roll, Black Trumpet Restaurant, Michael's On the Thames, Restaurant Ninety One, The Springs Restaurant From the finest scallops caught off the Isle of Skye to Salt Marsh lamb and Cornish turbot find out the hottest restaurants to be seated in while visiting, or living in, London. I will look forward to working with you for many more years to come. Why: Often packed to the rafters with celebrities and social media influencers, Sexy Fish is one of the flashier restaurants found on London’s streets. The British capital plays host to a wealth of stunning restaurants that offer unique chef’s tables and private dining experiences. London. The $190 taster menu is one to watch out for, while the fine wine pairing selection comes in at $320. Having been led by chef de cuisine Matt Abé since 2015, the team here continues to uphold the exemplary standards that the restaurant is famed for. The Ritz needs no introduction. Oliver Limousin and his team deliver an extensive selection of choice bites and you can sample their taster menus which start from around $150 per person. Steaks at Killen’s start at $44 for an 8-ounce wet-aged filet, and top out at $195 for a New York strip flight. There is, of course, a price to pay for beautifully executed food and carefully sourced ingredients from across the globe. London’s most-coveted fresh pasta restaurant spawns a sibling. Allow our ultra-luxe destination guides and exclusive itineraries to inspire your next vacation. Address: Berenjak, 27 Romilly Street, Soho, London W1D 5AL Website: berenjaklondon.com. If you want to impress friends and colleagues alike then why not hire out their Salon Park Lane. Since opening its doors back in 2002, Sketch has fast built a reputation for itself among wealthy diners. But for a meal costing in the region of $300 per person, you can expect to dine in ultimate luxury, with expertly selected ingredients from all over the British Isles and Europe a given. London’s restaurant scene has boomed so much in recent decades that some of the world’s most iconic chefs have deemed it to be the “capital of the world” when it comes to fine dining. With Arnaud Bignon leading the brigade into action, dishes sing off the plates and are packed full of flavor and depth. A fourth-generation descendant of a long line of chefs, Darroze’s French gourmet cooking focuses on the finest ingredients, which she secures from suppliers in her native Landes region in south-west France. But while some of the best restaurants in London are spearheaded by overseas talent, some of Britain’s finest chefs started their careers in the capital – and have gone on to achieve great things. With a hiring cost of just under $400, guests can sit at Table Lumière, located in the center of the restaurant, which is surrounded by 4,500 shimmering fiber optics, or in Salon Prive ­– described as a ‘cozy, private alcove’, with seven-course tasting menus starting at $150 per guest. Restaurant Gordon Ramsay Unfortunately our doors are temporarily closed but bookings are open for future dates and we can't wait to welcome you back soon. High quality ingredients dominate the menu from poached Scottish lobster tail to decadent pressed foie gras. A reimagined Iranian kebab house from one of London's most exciting restaurant stables. Patara Soho: Probably the most expensive and overrated Thai restaurant in London - See 1,085 traveler reviews, 470 candid photos, and great deals for London, UK, at Tripadvisor. For a real slice of French life, Alain Ducasse is one of the only restaurants that goes above and beyond. A private hideaway in the centre of London, The Greenhouse is the perfect place to escape the hustle and bustle of the metropolis. Taking inspiration from her deep lying roots in the Landes district where she grew up, Darroze dazzles with her attention to create outstanding fine dining. By Sophie Knight and Tabitha Joyce. Wareing uses nothing but the finest ingredients in order to produce two Michelin star standard food. global.mras-covers For 1 For 2 For 3 For 4 For 5 For 6 For 7 For 8 For 9 For 10 For 11 For 12 Finding the most expensive restaurant in any given state is actually a little more difficult than one might expect. There are a lot of people who love to visit restaurant and here are a few known restaurants of London that attract a lot of foodies every day. Choose from either a three, six or eight course extravaganza with prices starting at around $135 per person. Its founder Pierre Gagnaire is rated extremely high back in his native home of France and holds more than 10 Michelin stars to his name. If you are looking to dine a la carte, this could push the price up to more than $120 per person for three courses. A dark and dreamy beacon of South American fun times, Salsa knows how to pit party bar up with some pretty tasty dining. Continuing with Michelin starred restaurants, my third stop was Benares, which undoubtedly deserves its reputation as one of the best Indian restaurants in London… Marcus is one of the most expensive restaurants in London with its two wine pairing menus “Sommelier” and “Prestige”. They... 4. Those hoping to experience a gastronomic revelation may opt for the Chef’s Table offering, which provides a first-hand glance into the inner workings of a professional kitchen, accompanied by a bespoke menu served directly to your table by the head chef. Take a look at the Venetian inspired dining room -> NEXT: #9 Apsleys – $170 . The kebab you don't want to eat drunk: Watch as the world's most expensive kebab is prepared at City restaurant where bankers pay £925 for one The Hazev restaurant in Canary Wharf, London… Tasty treats include Roast Saddle of Deer, Roast Hereford Beef and Poached Fillet of Line Caught Seabass. Its location in the shadow of Harrods ensures a captivated dining audience. Open since 2009, fine … Offering just ten spaces per seating, The Araki is often hailed as being one of the most exclusive restaurants in London. We've picked the 30 most beautiful restaurants in London for 2021 – from India Mahdavi's pink parlour in Mayfair to Tom Dixon's restaurant in Coal Drops Yard. The Alain Ducasse at The Dorchester is headed by executive chef Jean-Philippe Blondet, and the dishes contain fresh British and French produce. Using a renowned 200-year-old sushi technique originating in Tokyo, The Araki asks its guests to put their confidence – and their palettes – in to the hands of the head chef, Marty Lau. One of the legendary kings of French cuisine, L’Atelier de Joel Robuchon enjoys an enviable position in London’s Covent Garden district. Yet, levels of gastronomy have certainly been raised to new heights and is all set to grow in 2014. The Chef’s Table at Hélène Darroze at the Connaught. David’s Bistro. Here’s our pick of the ones you have to visit… THE RITZ. London's most-photographed members' club. I've been extremely happy with Innerplace's services over the years, with everything from concerts, sourcing exclusive luxury items, VIP memberships, private flights and of course, even more frequently, short notice bookings to the most exclusive new restaurants. The second-cheapest is The Ninth, also in London, where three courses can come in for the bargain price of £24.80, according to a study. Annabel's, Mayfair. And the most expensive thing you can eat there - which is also one of the most expensive dishes in the world - is, of course caviar. Expensive restaurants are very in a bulk as most of the people living in London or pay their visit to the city are status conscious so they like to pay visit to restaurants where they can peacefully enjoy meal and the luxuries of the life as well. This includes grilled fillets of Scottish beef, Cumbrian Rose Veal and Roast Suckling Pig. For sophisticated Michelin-starred dining in one of London’s plushest hotels, you can’t go wrong with the modern European cuisine served at Marcus Wareing at The Berkeley. These one off social gatherings are the ideal way to show off your wealth, whilst gaining an insight into what goes on behind the pass. Thanks to an exclusive selection of wine lists with private bins and aged bottles, professional and amateur oenophiles flock to London’s fine dining eateries. A restaurant synonymous with elegance and sophistication, Marcus Wareing at The Berkeley is housed inside the stunning Berkeley Hotel. While dining at the three-Michelin star restaurant costs a mere snip of the price you’d pay at Plaza Athenee, Ducasse’s flagship venue, there is certainly the opportunity to splurge with a private dining experience. 18. $2,380 per head. Established in 1998, Restaurant Gordon Ramsay pairs unparalleled service and fine dining with an intimate ambience. This features a classic Fagotelli Carbonara and a succulent lamb rump from Yorkshire. Nick. Founded by iconic Parisian chef Pierre Gagnaire, who holds a constellation of Michelin stars, and restaurateur Mourad Mazouz, Sketch Lecture Room and Library offers a French menu made up of extremely high-quality ingredients under the guidance of head chef Johannes Nuding. Seasonality is of course important but it is her daily supply of produce which comes directly from her native region in south-west France. There are a lot of people who love to visit restaurant and here are a few known restaurants of London that attract a lot of foodies every day. Club Gascon: On a £ per mouthful basis, almost certainly one of the most expensive restaurants in London - See 570 traveler reviews, 364 candid photos, and great deals for London, UK, at … Jr, it went on to achieve a second Michelin star standard food chef of Petrus - 360... 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