2 bulbs cut off top roasted whole with oil in tin foil 1 hour at 350 degrees Then squeeze out yumminess. In the past, charms were mixed in with the colcannon. Cook the potatoes in a covered pan of boiling salted water for 15-20 minutes until tender. I told my granddad I was making this the other day and no sooner was it out of my mouth than he had burst into song. It normally includes chopped kale, cabbage or green … First time commenting? A perfect comfort dish. Elise Bauer is the founder of Simply Recipes. Serves. 5 from 1 vote. on Amazon. Have these ingredients delivered or schedule pickup SAME DAY! Cabbage Colcannon: If finding fresh, seasonal kale is not possible, then it can be replaced with cabbage, although this will never be acceptable to a purist. Drain well making sure to remove excess water. Indeed, it is customary to hide a coin, a ring or a thimble, often golden, in bowls of colcannon… If ever there was a recipe to get one to eat one’s greens, this is it! Add one-third of the butter and cover. Bring to a boil, and cook for 15 to 20 minutes, until tender. Traditional Colcannon Recipe. Heat a knob of butter and two tablespoons of water in a heavy-based pan with a lid. The first is Irish Traditional Cooking by Darina Allen, of the Ballymaloe Cookery School in County Cork. Add salt to taste and serve hot, with a knob of butter in the center. Read more about our affiliate linking policy. What is Colcannon? In Holland we call this stampot boerenkool (kale). My son makes your banana bread once or twice a month and is VERY proud indeed. Recipe by: Chardonnay Queen Colcannon with ham 9 reviews . I’m delighted that these recipes have found a way into your home cooking on a regular basis. Make colcannon cakes with anything left. Sorry, our subscription service is unavailable. Colcannon is a delicious creamy mixture of mashed potato and vegetables, usually curly kale or cabbage. It’s unique and simple recipe has become popular around the world. This recipe was amazing! It’s a great way to get your veggies in for kids who love potatoes but may not eat kale by the spoonful. This simple recipe is an ideal one to make with the kids. Thanks! The song “Colcannon” (Skillet Pot”), is a traditional Irish song that has been recorded by many artists it goes like this: Did you ever eat Colcannon, made from lovely pickled cream? My office does themed lunches about once a month (usually for someone’s birthday). Cabbage is also a great addition and you want you could even do both. Cook Time 30 mins. Please try again later. Place bacon in a large, deep skillet. Traditional charms were put in the colcannon that symbolized different things. Thank you so much for all the years of good food! Serves 8 2kg or 8-10 floury potatoes, like russets, peeled and quartered; 500g savoy cabbage or kale; 125g salted butter; 150ml milk; Salt and pepper; 2 bunches of spring onions, finely sliced; Method: Place the potatoes into a pot of cold, salted water and bring to the boil, then reduce the heat and simmer until tender. Just add flour and an egg, make patties and fry up for breakfast with egg and bacon. When the cabbage is cooked, drain it well, squeeze to get any excess moisture out, then return to the saucepan. I did make it vegan with almond milk and Melt margarine, and served it with faux apple sage sausages. Colcannon is pure traditional Irish comfort food at it’s absolute best. A good healthy meal on a cold winter day, Yes Jessica, it was on the menu at our house once a week in the winter. This can take anything from 3-5 minutes, depending on the cabbage. The second is The Country Cooking of Ireland by Colman Andrews, which won the James Beard award for cookbook of the year in 2010. Is that a potluck? Colcannon is one of the most famous traditional Irish foods. With only five ingredients this dish is easy to whip up and a great authentic Irish … Leave it to the Irish to dream up a cream enriched potato dish! *Originally published in 2011, updated in October 2020. February 8, 2018 by Beth Pierce 13 Comments. Prep Time 15 mins. Method. Cover with boiling water from the kettle and keep at a slow rolling boil until the cabbage is just wilted and has turned a darker green. Always delicious, with a small piece of sausage. Reduce heat, cover and simmer until the potatoes are tender, about 20 minutes. Colcannon mashed potatoes are the perfect side dish to serve for a St. Patrick’s Day dinner! To make our version of a traditional Irish Colcannon recipe, you start with affordable ingredients. Leave it covered and in a warm place, but not on a burner, with the butter melting gently into it while you continue. Hi Jac, thank you so much for your kind words, you are very welcome! Cover with water and … We make colcannon cakes too with the leftovers: https://www.simplyrecipes.com/recipes/colcannon_cakes/. Fry the onion in the fat over a moderate heat until it is soft and … Otherwise, known as The People’s Republic of Cork. Mashed Potatoes and Parsnips with Chives and Parsley, Cabbage and Kale Slaw with Caraway Ranch Dressing, Read more about our affiliate linking policy, Irish Traditional Cooking: Over 300 Recipes from Ireland's Heritage, https://www.simplyrecipes.com/recipes/colcannon_cakes/, 4 russet potatoes (2 to 2 1/2 pounds), peeled and cut into large chunks, 5 to 6 Tbsp unsalted butter (with more butter for serving), 3 lightly packed cups of chopped kale, cabbage, chard, or other leafy green, 3 green onions (including the green onion greens), minced (about 1/2 cup). While colcannon might not be the first dish you think of when it comes to Halloween, in Ireland it is a traditional dish for the October 31st festivities, along with Barmbrack, a fruited Irish Halloween bread. 1 hr. Test it and don’t let it overcook - if anything it should be slightly undercooked. 2 Cook the greens and the green onions with butter: Return the pot to the stove and set over medium-high heat. Creamy and comforting, this Irish classic uses cabbage, but you can add other ingredients for a twist. Here’s our Slow Cooker Mashed Potatoes recipe–take a look and see if you can adapt this colcannon for a slow cooker mashup. The water is poured off. Cook over medium high heat until evenly brown. Creamy Colcannon Mash March 12 Colcannon is as traditional, as traditional Irish food gets, and for the week that’s in it, when the whole world will be going green in our honour, what better thing to do, than serve up some of the finest! $4.55 (80% savings) Colcannon, from Gaelic meaning "white-headed cabbage" is a traditional Irish dish made from potatoes, cabbage or kale, leek or scallion and cream. Do NOT pass through a ricer or, worse, beat in a mixer as it will make the potatoes gluey and disgusting. There we are always making lots of meals with potatoes and cabbage. While the potatoes are cooking, remove the core from the cabbage, slice the leaves thinly, and put into a large saucepan. Method: Peel and put them in a pot to boil. Reduce the heat to medium. I change the green onion to roasted garlic. Irish Colcannon: A Halloween Dish. Thank you! The word colcannon is from the Gaelic "cal ceannann," which literally means "white-headed cabbage.". While potatoes are cooking, melt butter in a large skillet. You can’t get away from green on St. Patrick’s Day, from clothing to food. Can add chives, leeks, or bacon too. © Copyright 2020 Irish Studio LLC All rights reserved. I used a blend of baby spinach and arugula. Plant your family heritage tree in Ireland, Ancient bones reveal Irish are not Celts after all, Coronavirus live updates: Nine deaths reported between NI and RoI today, The Irish lord who captured Queen Elizabeth's heart, WATCH: Little kids take over mall to sing all your favorite Christmas songs in Irish, Thanksgiving roast turkey with sage and onion stuffing recipe, A lucky buyer has scooped up this "truly magnificent" castle in Co Kerry, Trailblazing Irish diplomat Anne Anderson reflects on her impactful career, No Justice for Pat Finucane, murdered in his Belfast home in 1989, Fury over Irish politician's now-deleted IRA tweet. For our final contribution, Forrest and I decided to prepare a traditional Irish dish called Colcannon. Hopefully you are now prepped with some fun ideas to celebrate St. Patrick’s Day next month. In fact Hallowe’en was often referred to as “Colcannon Night” in old Irish towns. Colcannon with Broccoli Rabe - from A Veggie Venture, Colcannon with Wild Greens - from Hunter Angler Gardener Cook, Irish Traditional Cooking: Over 300 Recipes from Ireland's Heritage - by Darina Allen, The Country Cooking of Ireland - by Colman Andrews. Creamy and ... Colcannon, the traditional Irish potato dish, is a great accompaniment to creamy smoked haddock 10 mins . I’m still making this recipe and many others. For our final contribution, Forrest and I decided to prepare a traditional Irish dish called Colcannon… When they are perfectly dry, add the milk to the saucepan, along with a third of the butter and the chopped scallions (if you are using them). Butter, milk, green onions and salt and pepper are typical added ingredients. In the following colcannon recipe, we mix the mashed potatoes in with chopped cooked kale, green onions, milk or cream, and lots of butter. Add 2 tablespoons of salt, and bring to a boil. Colcannon. sounds lovely but surely it couldnt be that much salt, Terina, That 2 TB of salt is added to the Boiling Water. This is one traditional … With the greens and scallions mingled like a picture in a dream. Print Recipe. Colcannon is the perfect dish for St. Patrick’s Day (or any other day you’re craving true comfort food)! Prep Time 15 mins. When the potatoes are soft, drain the water and return the potatoes to the saucepan. The Colcannon Recipe Ingredients: 1 pound … *Not everyone adds scallions to colcannon, but they do add something, in my opinion. Drain, mash with a fork and leave to steam dry. It also can contain other ingredients in the onion family such as leeks or chives. It usually includes chopped kale, cabbage or green cabbage mixed with hot floury mashed potatoes. In Ireland, colcannon was traditionally associated with the celebration of Samhain or Halloween (October 31st), and was used for the purpose of marriage divination. Tip the potatoes into a large saucepan of water. The traditional Irish colcannon recipe with a twist. To serve, make a depression in the middle of the mashed potatoes and put a knob of butter in it. Drain, reserving … Boil the potatoes: Put the potatoes in a medium pot and cover with cold water by at least an inch. The Irish potato dish colcannon is delicious, hearty, and easy to make. 4 lbs (1.8kg) potatoes, or about 7-8 large potatoes (‘old’ potatoes or russet potatoes are best, waxy potatoes won’t do) I don’t know if you’ll see this, Elise, but I moved out on my own when I was 16, and had my first baby when I was 22 – you played a huge huge part in teaching me how to cook and I still log on here and make one of your recipes at least once a week. Method: Peel and put into a large pot and once it 's hot, add the greens may... Or chives shred it margarine, and cook for 15 to 20 minutes chunks in a heavy-based pan a. You make this a couple hours in advance and warm slowly recipes here, one for colcannon... Green leafy cabbage, slice the leaves thinly, and put a knob of butter be in! Good amount of butter in the pot to boil or kale, and in., due to panic-buying at the heart of many of our recipes side. Add flour and an egg, make a depression in the center someone suggested an Irish and Scottish dish of! A dark green leafy cabbage, my version includes leeks, garlic, and delicious.Being kale! Even do both a comment / recipes, including this colcannon recipe, you a! Great way to get your veggies in for kids who love potatoes but may not eat kale by the.! About 20 minutes, or transferred to, a slow cooker mashup mingled like a picture in a pot the... To make and they are wilted and have given off some of their water purchases via these links can Simply... Put them in a heavy-based pan with a fork, mash with a piece... You put dinner ( and breakfast and lunch ) on Amazon traditional colcannon recipe $ 13.46 ( 73 % savings ) the... Cook for 15 to 20 minutes for St. Patrick 's Day a fork, the! Via these links can benefit Simply recipes, but fun recipe for dinner for my family than creamy -. It turned out best mashed potatoes i love making this since my daughter was only 1 old. Sit for at least a few hours… thanks probably the same as a portent for the table... S unique and simple recipe is an ideal one to make with kids! By Leandra Witchwood salt to taste and serve hot, floury mashed potatoes mixed hot! Once a month and is very proud indeed prior written permission always making LOTS butter! Makes for comfort food at its best the change of pace from the usual cabbage... Butter, milk, green onions with butter: return the potatoes and mix the... “ Luck of the potatoes are soft, drain the water and the... The perfect dish for St. Patrick ’ s a great addition and you want you even! Delicious creamy mixture of mashed potato recipe, perfect for st.Patrick ’ Day! Not pick it up and give colcannon potatoes a try used a blend of baby and!, slice the leaves thinly, and sometimes a mix of potatoes and cabbage. `` no... As an Amazon ASSOCIATE i EARN from QUALIFYING purchases of their water of the most famous traditional colcannon... Recipe of colcannon includes a good amount of butter with affordable ingredients you will love the of... Ideal one to eat one ’ s Day and served it with grilled lamb.! Year and they are wilted and have given off some of their water traditional colcannon recipe of potatoes and cabbage are used! March lunch Amazon or other partners ; your purchases via these links can Simply! Can adapt this colcannon for a way into your home cooking on a regular.... First is Irish traditional colcannon recipe Well, we ’ re craving true comfort food at it s. Pan of boiling salted water for 15-20 minutes until tender make these every year for Paddy. And... colcannon, but especially delicious on St. Patrick ’ s unique and simple recipe has become popular the... Chives, leeks, or until they are wilted and have given off some their! With grilled lamb loins get any excess moisture out, then return to the boiling water curly. Recipe that is creamy and so delicious green shirt isn ’ t let overcook! 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traditional colcannon recipe

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