It is possible the name you are searching has less than five occurrences per year. Usage Frequency: 1 Freshly chopped anise leaves are excellent in soups and salads, and the seeds are used as a spice. Reference: Anonymous, Last Update: 2013-03-24 Reference: Wikipedia, Last Update: 2019-11-29 The seed and oil are used to make medicine. Both the seeds and leaves have a sweet licorice flavour that is popular in liqueurs. What Is Anise? The seeds of the fennel plant used as a spice in cooking. Usage Frequency: 3 Reference: Anonymous, Last Update: 2016-09-20 In United States 'Licorice candy' is made with Anise and NOT from Liquorice root. Usage Frequency: 2 Trying to learn how to translate from the human translation examples. Usage Frequency: 1 Reference: Anonymous, Last Update: 2020-11-06 A plant, Foeniculum vulgare , of the parsley family, which has a sweet, anise-like flavor. Quality: Origin of Anise ... Synonyms: anise seed and aniseed. Stomach ulcers, also called gastric ulcers, are a painful sore … Vote & Rate 5. Thanks for contributing. Last Update: 2017-03-27 Reference: Anonymous, Last Update: 2020-09-08 Usage Frequency: 2 Reference: Anonymous, Last Update: 2020-12-02 You can create your own lists to words based on topics. How unique is the name Aniseed? Reference: Anonymous, Last Update: 2016-07-26 Usage Frequency: 1 Star Anise in Hindi (चक्र फूल के फायदे) - स्टार ऐनिस की मदद से सेक्स ड्राइव बढ़ती है. Last Update: 2011-10-23 Quality: Anise is an herb. Usage Frequency: 1 Quality: Last Update: 2014-01-25 Last Update: 2017-03-27 Aniseed Meaning in English. Quality: Reference: Anonymous, Last Update: 2020-10-17 In Hindi, Anis is called Choti Saunf, Patli Saunf, or Vilaiti Saunf. Suggest a better translation Kardi oil pohli ka tel, a small plant with sharp edges leaves have flowers and then seeds. The seeds are small, brownish-gray, and slightly curved, with an aroma of licorice. They contain the same essential oil as the botanically unrelated Spanish anise seed, which gives the two a nearly identical flavor- strong, sweet, and licoricey. Quality: Fun Facts about the name Aniseed. Aniseed is an annual plant with an average height of 30 to 50 cm. Kardi ਦਾ ਤੇਲ pohli ਕਾ ਤੇਲ, ਤਿੱਖੀ ਕੋਨੇ ਪੱਤੇ ਦੇ ਨਾਲ ਇੱਕ ਛੋਟੇ ਪੌਦੇ ਦੇ ਫੁੱਲ ਅਤੇ ਫਿਰ ਬੀਜ ਹੈ. Fennel seeds are the dried seeds of the fennel plant, which is an aromatic herb belonging to the parsley family. liquorice-flavored seeds, used medicinally and in cooking and liquors. Visit a page 5. Anise Seeds. Less commonly, the root and leaf are used to make medicine as well. Also find spoken pronunciation of anise seed in punjabi and in English language. OR Quality: Quality: It is of the Apiece Family, which makes it a relative of other plants like celery, dill, coriander, fennel and cumin. You can also find multiple synonyms or similar words of Anise Seed. Reference: Gurbaljit1, Last Update: 2016-04-06 Reference: Anonymous. Submit the origin and/or meaning of Anise to us below. Usage Frequency: 1 If you are sure about correct spellings of term star-anise then it seems term star-anise is unavailable at this time in Punjabi | ਪੰਜਾਬੀ dictionary database. Out of 6,028,151 records in the U.S. Social Security Administration public data, the first name Aniseed was not present. In English they know it as Aniseed, it is commonly known as Valaiti Saunf / Aawonf in Hindi, in Tamil and malayalam they call it as Shombu, in Telugu it is known as Kuppi Soptu, in Kannada it is called Sompu, in Bengali it is called Muhuri / Mitha Jira, in Gujarati they call it Anisi / Sowa, in marathi it is called as Badishaep, in Oriya it is called Sop and in punjabi they call it Valaiti Sounf. Note that 'matra' is added after the consonant. Anise essential oil and extract are also made from the seeds. Usage Frequency: 1 Aniseed, commonly also known as “anise,” “anis,” or “anise seed,” is an herb with a faint licorice taste that is common in Mediterranean cooking. Reference: Anonymous, Last Update: 2012-12-24 Licorice: kannada Meaning: ಲೈಕೋರೈಸ್ deep-rooted coarse-textured plant native to the Mediterranean region having blue flowers and pinnately compound leaves; widely cultivated in Europe for its long thick sweet roots / A plant of the genus Glycyrrhiza (G. glabra), the root of which abounds with a sweet juice, and is much used in demulcent compositions.