Potato Leek Soup (vegan) Creamy potato leek soup is perfect for your next dinner party and can be made in advance! You won’t even miss the meat in this vegetarian soup. Grab a bowl and get cozy! And yes, this … Course Soup Cuisine American Prep Time 15 minutes. Servings 8 servings. 5 from 5 votes. Vegetable stock allows the subtle flavors of the leek and fresh oregano to shine through. We earn a small commission on qualified sales at no cost to you. 2 celery stalks, chopped. Stock pot (soup pot) Immersion blender (or blender) If freezing extras, freezer-safe storage containers. Prep Time 10 mins. This soup recipe can act as a main course, as a side dish, or even as brunch. Keyword: leek potato soup, leek soup, potato … 1 hour . Serves: 8 servings. Cook Time 20 mins. Keyword: potato leek soup recipe, potato soup, vegan creamy soup . The dairy-free soup is simple, healthy, delicious and perfect as a quick and satisfying appetizer, side or main dish for lunch or dinner! Soups are a … Then, you get to choose if you want to blend all the vegan potato leek soup, or you want to blend half the soup and leave the rest thick and chunky. 900 ml vegetable stock, unsalted – homemade if you can. Vegan Potato Leek Soup Recipe. I know there will be some people who are allergic to cashews, so my recommendation would to add an extra cup of potatoes. Roasting the vegetables beforehand and using fresh chilli adds so much depth and warmth to the flavour of this leek carrot and lentil soup. 3 large leeks (white and light green bulb portion only) 2-2.5 pounds yellow or white potatoes; 1 cup celery, chopped (about 3-4 stalks) 1/2 medium sweet yellow or white onion, chopped; 4 cups … Especially if you want to thicken up the leek soup or make it more filling. With its thick texture, this healthy potato leek soup is substantial enough to serve as a stand-alone vegetarian main, or you could serve it with one of these options: Bread. Try this Cauliflower Potato And Leek Soup for the soul. Serving suggestions. In my opinion, thick and chunky with a creamy base is the way to go. Facebook Twitter LinkedIn Tumblr Pinterest VKontakte. Servings 8. Description. Dairy-Free or no cream - As with the vegan version you can substitute the cream with oat milk, grain milk, coconut milk or simply replace with more broth or stock. If you have been following Chris and I for … Total Time 30 mins. I like to serve this Mushroom, Lemon, and Lentil Salad, Morrocan Carrot Salad with Chickpeas, or Cucumber Tomato Salad. Prep time. Keyword: potato leek soup, vegan potato leek soup. Equipment. A nice salad is never a bad idea. You are not going to find really a more satisfying soup or more versatile than that of the Potage Parmentier soup – a vegan potato leek soup. This is a vegetarian potato leek soup as written. Are you guys ready for the most simple soup of all time" Seriously, you only need 6 ingredients to make it, not including the salt & pepper because they don’t really count in my book. People … 1.5 lbs. Cook Time 35 minutes. Vegan Potato Leek Soup – the combination of creamy potatoes, delicate leeks with herbal notes of rosemary and thyme will have you going back for seconds! I know that when you think of vegan leek and potato soup, the term creamy doesn’t really come to mind. Add some broccoli, peas, green asparagus, spinach, kale, or other greens for a creamy, hearty green potato soup. Make a double batch to store in the refrigerator or freeze for later! This recipe should be Instant Pot friendly, though I haven’t tried it. I love my Instant Pot and use it a ton, especially for busy weeknight meals. Calories: 188 kcal. This vegan chunky potato leek soup is a classic comforting leek soup perfect for a cold winter. Vegan Potato Leek Soup. season to taste. This roasted butternut squash soup is packed with the flavors, nutrients, and creaminess you crave. Prep Time 15 mins. A vegan version of a classic Cream of Mushroom Soup made with rich and thick cashew cream with an extra boost of flavor from fresh herbs and leeks. Pin Recipe. 1 medium cauliflower 3-4 medium sweet potatoes 2 medium leeks 1 clove of garlic olive oil for … 2 large leek stalks, washed and chopped (discard the green bit of the leek, compost). This vegan version uses a few simple ingredients to let the flavours of the ingredients shine. Add the potatoes, vegetable broth, and herbs and give the ingredients a quick stir. Print. The perfect soup: simple, straight-to-the-point and genuine. Servings: 3 quarts. Prep Time 5 mins. You can substitute chicken stock if you aren't vegetarian but I do recommend a quality vegetable stock even if you eat meat. Calories 308 kcal. The end result is almost exactly like classic potato leek soup, but instead, it's vegan! 1 whole broccoli head, chopped into small … Very tasty! Servings: 6 servings. To adjust how thick/ thin the soup is, simply adjust the amount of broth added. Course Soup. Using the Pressure Cooker function on high, set the timer for 4 minutes. Author: Anjali Lalani. One of the things I love about this recipe is that it’s so … Cut leek in half lenght-wise and wash thoroughly between leaves. Cook Time 25 minutes. The combination of the lentils with all those roasted carrots, leeks and chilli tastes divine! 2 garlic bulbs; 2 tablespoons olive oil, divided; 2 medium leeks, white and … Cuisine American. This Best Creamy Vegan Potato Leek Soup is an easy one-pot recipe made with only 5-ingredients in under 30-minutes! Peel and slice … 15 mins. It comes from Vanessa Croessmann’s new cookbook, Awesome Vegan Soups: 80 Easy, Affordable Whole Food Stews, Chilis and Chowders for Good Health.It’s a keeper! Ingredients. Print Recipe. Quick release the pressure. Comforting potato leek soup - vegan and gluten free. A hearty, creamy and dairy-free potato leek soup that will most definitely hit the spot during these cold winter months. Potatoes are total comfort food and blending them up in a creamy soup with leeks and onions and spices and garlic and all kinds … leeks (4-5 large leeks) 2 … Total Time 1 hour 10 minutes. Cook Time 55 minutes. So tasty! If it … Author Alissa Saenz. Ingredients . You won't get quite the same creaminess, but as long as you've got a high powered blender, you'll still get a silky smooth potato leek soup! Leek soup can be a really heavy dish because of the potatoes, so I suggest serving the soup as a small starter. The cream of coconut is the … Total Time 45 mins. Calories 328 kcal. Nothing’s more comforting than a warm bowl of creamy hearty potato leek soup on a cozy fall or winter day. 0 1,528 1 minute read. To date, it's the most popular recipe on the blog and I get many requests on how to make it in the IP. Scale 1x 2x 3x Ingredients. Author: Jackie DeSana. This Vegan Potato Leek soup is an easy, healthy, gluten free version of famous French Potage Parmentier. Cuisine: anti-inflammatory, healthy, Vegan. The proportions of potato, leek and liquid are right on. 1 tbsp. Ingredients. garnish with more … It’s one of those healthy soup recipes which is made with humble vegetables like onions and leeks. Author: Justyna Serwach; Prep Time: 10; Cook Time: 30; Total Time: 45; Yield: 6 1 x; Print Recipe. Ingredients. It should though! It's a perfect vegan lunch for a cold day and also really good in a flask on the go. Vegan Potato Leek Soup FAQs What to Serve with Potato Leek Soup? For the Potato Leek Soup: 2 tablespoons vegan butter 2 shallots, peeled and diced 1 large leek, white and tender light green parts only, cleaned and thinly sliced 2 pounds starchy white potatoes, unpeeled and diced 6 cups vegetable broth 1 teaspoon dried thyme 1 teaspoon salt ¼ teaspoon black pepper For the Broccoli Gremolata: ¼ cup slivered almonds Grated zest of 1 lemon 2 tablespoons … 4 potatoes 1 large leek 3 cloves garlic 0,5 liter vegetable stock 0,5 liter water, or more if needed Salt, pepper Parsley Bay leaf 1 tbs olive oil Instructions. 2 tbsp vegan butter, or cooking oil; 3 large leeks; 4 cloves garlic, chopped; 3 large russet potatoes, … Ingredients . Step 1 out of 5. Recipe type: Soup, Dinner, Cuisine: Comfort Food. white baby potatoes, halved. Servings 6 servings. This vegan potato leek soup recipe is going to check all your boxes: Vegan/vegetarian; Gluten free; Dairy free; It suits most diets and it’s allergy friendly (with exception to the coconut milk if you or a loved one is allergic to coconut of course). All you need in a potato leek soup. vegan leek and potato soup – with coconut milk or coconut cream. Peel potatoes and dice. Vegan Roasted Butternut Squash & Leek Soup. Creamy Leek and Wild Rice Soup – thick and creamy, yet delicate in flavor.This cozy soup is perfect all year round. The addition of the nutritional yeast is optional, but gives the soup an added cheesy flavour and a kick of vitamin B12! 1 tbsp butternut squash seed oil (or olive oil) 3 cloves garlic, minced; 1 2-3 lb butternut squash; 2 small leeks; … Author London. Prep Time 10 minutes. Sauté the veg for a few minutes then add the remainder of the … Turnip Leek Soup - Vegan Recipes Turnip Leek Soup- made with just 6 simple ingredients, this creamy soup is comforting and packed full of flavor. To make this a vegan leek soup, however, you can swap out the butter in this recipe for olive oil and the chicken stock for vegetable stock. Feel free to add leek to the soup base, for a traditional German potato soup. Serve it hot as a starter. Healthy soup recipes to try this fall and winter: Pot Roast Soup in the Ninja … Total time. 1 large white onion, chopped. It takes the maintenance out of cooking and keeps you out of the … Ingredients. It's yummy, tender and filling. It’s the perfect recipe for those looking for potato leek soup without cream or milk. Cook Time 45 mins. 1 400 mL can of coconut milk. You can’t go wrong with … Course Appetizer, Dinner, lunch, Soup Cuisine American, French Keyword dairy-free, easy, healthy, vegan Prep Time 15 minutes. The consistency is not too thick and not too thin; enough to coat the back of a spoon. To make it vegan, just omit the butter and increase the olive oil by a … 1 tbsp. Total Time 40 minutes. Low carb & low fat = low in calories (206 per serving); nutritious and satisfying. Cuisine: Gluten-Free, Vegan . Blend the soup until completely smooth. Vegan - To make a vegan potato leek soup simply replace the cream with a nut or grain milk and the chicken broth with vegetable broth or vegan chicken broth. Cook time. 2 tbs vegan butter, or olive … In spite of the name, this creamy vegan potato leek soup contains not a drop of cream, cashew cream, coconut milk, soy milk, or any other dairy substitutes. 2 Tablespoon … So, I only remove half the soup, place it in my Nutri-bullet blender, and blend until smooth. The creaminess is all thanks to the potatoes, which get half-pureed with an immersion blender (or regular blender), as well as the nutritional yeast, which adds umami to the soup. I've been meaning to share an Instant Pot version of my Vegan Potato Leek Soup for some time now. 1 cup raw cashews; 1 1/2 lb. This easy potato and leek soup is vegan, vegetarian, and dairy-free since it has no heavy cream. Cook for 3 to 4 minutes, stirring often, until softened. Cook Time 30 mins. Drain and cut into slices. Saute the leeks in a little olive oil (or water) until they are soft. white miso. This Vegan Potato Leek Soup is creamy and filling, just the perfect soup for cold winter days! This vegan leek and onion soup is a definite winter-warmer recipe. 4 INGREDIENT VEGAN LEEK AND BROCCOLI SOUP RECIPE. Print Recipe Pin Recipe. Of … Ingredients. Stir in the cashew cream and season to … Soups are versatile dishes and can be served in a … What’s best is that you can add other ingredients such as potatoes, zucchini / courgette, carrots, swedes and more to enhance the flavour. What Goes Well with Potato Leek Soup? Course Soup. 1 tsp pink sea salt. Course: Appetizers, Main Dish, Soup . To a large pot over medium heat, add canola oil, leeks, onion and garlic. nutritional yeast. This leek, carrot and lentil soup is packed with veggies and lentils which makes it filling and nutritious, plus it is easy to make and absolutely delicious. Vegan Creamy Mushroom and Leek Soup . Print Ingredients. Print Recipe Pin Recipe. … Golden potatoes, mellow roasted garlic and sautéed leeks are blended up to creamy, dreamy perfection to make this cozy vegan potato leek soup. Serving Potage Parmentier. I’m … However you choose to serve it, there are countless ideas for sides to go with it. Calories 131 kcal * This recipe card may contain affiliate links to products we know and love. Servings 4. Instead of serving two cups of soup (or two people), it seems more suitable to break the soup down into 4 small 1/2 cup … 1/2 tsp fresh cracked pepper. 3 tbsp EVOO. At only 132 calories per serving this soup is super filling and kind on the waste line. What about if you're nut-free? Even if you make vegan soups, they too can have the same creamy effect as a cream-based soup. The secret to making vegan soups creamy is to add coconut cream (not coconut milk). Well, it was ridiculously easy to adjust and I'm super happy with the results. It’s also vegan, gluten free, dairy free, Paleo (if you don’t mind white potatoes in moderation), and Whole30 compliant. This leek and bean soup is delicately flavored but robust enough to serve as a light lunch with a hearty hunk of bread. Really good example of clever souping in support your weight loss efforts! This potato leek soup is creamy, vegan, and the perfect family bowl of comfort! https://www.brandnewvegan.com/recipes/vegan-potato-leek-soup Anyway, making Instant Pot Vegan Potato Leek Soup is very simple. On the day you make it, it’s delicious, but on the second day it’s even more delicious. 1x 2x 3x. Total Time 45 minutes. Course: Main Course, Soup. Ingredients. Cuisine French. It’s made with just 8 simple ingredients and can be made both oil and gluten-free! 45 mins. This potato soup is easy to make you don't even need a blender.