However my cookies are rock hard. 1 (18.25 ounce) package German chocolate cake mix, 1 (16 ounce) container prepared coconut pecan frosting. My frosting is not getting thick? I love cooking bakery dishes. Bake for 9 min. We passed them around to others in the bar and some people took a couple home to have with a glass of milk. Store in an airtight container at room temperature, the cookies will last about one week. I can’t wait! Thank you for the recipe! Oh, sweet yum! How did they taste? This is the easiest cookie I've ever made. I wasn’t worried about it until they started turning white and then they definitely weren’t mixing well. I am definitely keeping this recipe!!! Much more reasonably sized portions, and I only […], […] adashofsanity.com – Get the recipe […], […] German Chocolate Cake Cookies I have never been a fan of German Chocolate but my dad is. For the frosting it asks for 1/2 cup of butter. it before and good substitute has coconut, nuts etc. I think it is one of the reasons my family could not wait for the frosting! I can’t wait to try this recipe! at 375 F. Makes 24 cookies . Thanks for catching this! I’ve had multiple requests from co-workers for more. Stir so that it becomes well combined. xo San. Made with toasted pecans, shredded coconut and vanilla, this easy frosting goes so well with chocolate! Not soft and chewy. This means that recipes that use it tend to be a little bit sweeter than ones that don’t. These look so amazing! I thought at some point it would, but needless to say after wasting my money and entire evening I’m throwing cookies in the pail. 2/3 cup whipping cream. Definitely making these again. My families version is a chocolate cake with chocolate frosting covering the cake and coconut frosting on top and in the center of the cake. This is the top viewed recipe on my site is the German Chocolate Cake Cookies. I would encourage to try this again, if you have any questions or issues feel free to email me. He adores my German Chocolate Cake Cookies. Will post results about how they baked up. In a medium bowl, stir together the flour, cocoa, baking soda and salt. Up until now I’ve never made a stuffed cookie. I made some German Chocolate Cake a couple of weeks back and these is going on my baking list for next year. Do they need to be refrigerated? Thanks! these look just amazing!! You saved German Chocolate Cake Cookies to your. Thanks. Half a stick is 1/4 cup, so 2 sticks would be a cup. […], […]  German Chocolate Cake Cookies – our favorite! Thanks. I had extra copies of the recipe for anyone that wanted them. But the cookie it’s self was good as well! OMG!!! Can you come up with an Italuan Cream Cake Cookie recipe now? Let’s start baking some decadent cookies… German Chocolate Cake Mix Cookies. Saludos y gracias por tus recetas. But I love eating them cold. Oh dear God! Also, I’ve put a little baking powder in them and they puff up a little more. Enjoy! Why you’ll love this German Chocolate Cake recipe. I, of course, did not have quite enough cocoa powder (a little more than 1/4 cup), and no evaporated milk. xo San. Ken this made my day. Thank you! He loves them so much it would have created an instant proposal. Yumm! 1/2 tsp salt. Remove from heat and stir in vanilla, pecans, and coconut. These look so yummy! Gradually add the flour mixture into the butter mixture and blend until combined. I love German Chocolate Cake but these cookies win over the cake, can’t wait for you to try! Joanne. This recipe turned out wonderful. 1 tbsp baking powder. Definitely will be making again! We do too! I will be pinning this! I might just have to try making these for him! I have some left over from the holidays. Looks great. 6 oz. Allrecipes is part of the Meredith Food Group. ), Sandra – welcome! Thank you for coming back and giving feed back! How can you really go wrong with caramel, pecans, and chocolate? I love German Chocolate cake so I can only imagine how yummy this is! I would suggest just skipping the salt at that point; if you added a pinch of salt as the recipe suggests they should be okay. These are the best cookies ever! See more ideas about dessert recipes, desserts, delicious desserts. Oh, my! I love them cold. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. You were right, these are the best cookies we will ever eat- EVER!! Can’t do everything else in 3 minutes!!! So happy to have you here, can’t wait to get to know your more. German Chocolate Cake Cookies: Over at our cooking blog BS' In The Kitchen, we like to try and reinvent traditional recipes from time to time, creating something new and delicious. Thank you for sharing the recipe. I made these cookies for my mom for Mother’s Day, and she said they were absolutely the best cookies she’d ever had! I just made these tonight. They are amazing! They are delicious! I’ll use this every time. Looks really good, I’m going to have to make these some day soon. … Wanted to make these for awhile, tonight I finally got around to it. German Chocolate is one of my favorite cakes! The name German chocolate cake is a little deceiving as it is not actually a German dessert and traditionally the cake is a lighter colored cake with a mild chocolate taste and the entire cake is usually covered in coconut pecan frosting. Check out a few of my favorites:  Best Ever Soft Sugar Cookie, Grandma’s Ginger Cookies, Best Ever Chewy Chocolate Chip Cookies and my favorite German Chocolate Cake Cookies. Where are you sending them? These cookies have me swooning! This chocolate cookie is so chewy and moist making it the best platform for the frosting. Today I am featuring one of the best cookies you will ever eat, ever! Thanks for the recipe! Either way, he will eat the entire 2 dozen if I let him. Help?!?! !ans I thought that the German Chocolate cheesecake recipe I have was good! Delicious cookies Sandra. They will literally melt in you mouth, thank you so much for posting these they will be my go to holiday treat , This made my day!!! Had to scroll down a country mile to reply, so I know these cookies are going to be great, just so you know, you have made one 6’2″tall biker very happy. Some brands are sweeter though and the cheaper store brands are just as good as the high priced name brands. Can’t wait to hear how it goes xoxo San. How many grams is a stick of butter as in the UK we don’t measure butter by sticks. I can’t wait to try this recipe! Mine are a box of cake mix with 1/4 cup oil and 2 eggs. I am to happy, thanks for taking the time to come and write this. My son has egg allergies and I have a substitute for eggs, but not sure what would work for the egg yolks. Add coconut, chocolate and pecans and mix … Hi Sandra, what is 2 sticks of butter? These look amazing. Freeze in an airtight freezer bag to extend the life of the cookies to one to two months. In a large bowl, stir together the cake mix, eggs and shortening until well blended. Thanks for the link love . A friend shared this recipe on Facebook and it’s all I could think about all day so I bought the ingredients and made them last night! The cookies are too big for that. — Very Culinary, 30+ Christmas Cookies Recipes for the Holidays, 30+ Incredible Christmas Cookie Recipes - Yummy Healthy Easy, 30+ Must-Bake Christmas Cookies - JavaCupcake, 30+ Christmas Cookies | Mandy's Recipe Box, 31 Holiday Cookies you need to try | Ashlee Marie, 30+ of the Best Christmas Cookies - A Dash of Sanity, 30+ Christmas Cookie Ideas - High Heels and Grills, Fifteen Favorite Christmas Cookie Recipes | A Cork, Fork, & Passport™, Grandfather's Favorite Iced Chocolate Cookies - Life Love and Sugar, 30+ Christmas Cookies - Live Laugh Love Health, 30+ Incredible Christmas Cookie Recipes - Live Laugh Love Health, Easy Meal Plan Sunday {Week 26} - A Dash of Sanity, Highlights of 2015: A Dash of Sanity - A Dash of Sanity, 25+ Memorial Day Recipes - A Dash of Sanity, 10+ Ways To Eat German Chocolate Cake - A Dash of Sanity, Easy Meal Plan {Week 63} - A Dash of Sanity, German Chocolate Slab Pie - A Dash of Sanity, Food Bloggers' Favorite Christmas Recipes - A Dash of Sanity, 50 of the Best Holiday Cookies - A Dash of Sanity, Best Ever Soft Peanut Butter Cookies - A Dash of Sanity, BEST EVER SNICKERDOODLE COOKIE RECIPE - A Dash of Sanity, GRANDMA'S GINGER COOKIES - A Dash of Sanity, BEST EVER MONSTER COOKIES - A Dash of Sanity, BEST EVER SOFT PEANUT BUTTER COOKIES - A Dash of Sanity, Rolo Stuffed Peanut Butter Cookies - A Dash of Sanity, Mini German Chocolate Thumbprint Cookies - A Dash of Sanity, Chocolate Pecan Pie Cookies - A Dash of Sanity, Best Ever Snickerdoodle Cookie Recipe - A Dash of Sanity, German Chocolate Icebox Cake - A Dash of Sanity, German Chocolate Cheesecake Ball - A Dash of Sanity, German Chocolate Macaroons - A Dash of Sanity, 50 of the Best Appetizers for the Holidays. 2 ¼ cups all-purpose flour ½ cup unsweetened cocoa powder 1 teaspoon baking soda 1 pinch sea salt 1 cup butter, softened 1 cup light brown sugar, packed 1 cup white sugar … I personally don’t like the other alternative sugars because they taste so chemical when cooked with and have so many side effects. Just made it for the German Chocolate Cake lovers in my life for Christmas. Cookies are tasty, but not what I expected. Definitely making them this weekend! so happy you loved them. You will find that homemade frosting is so much better. Once mixed together, roll into about 40 balls (about an inch) and bake at 350 for 8 to 10 minutes. Hello Sandra, Optional: Drizzle with melted candy coating and let set up. San. My husband’s birthday is on Monday and he specifically asked for German Chocolate something. I did have to double the frosting to frost all of my cookies, This recipe made 4 dozen when using a cookie scoop. German Chocolate Cake Cookies - Soft, chewy chocolate cookies with a rich caramel, coconut, pecan frosting - these won't last long on the cookie plate. […], […] If you have been following A Dash of Sanity for sometime then you know of my love for German Chocolate anything because of my Grandpa Sorency. Used to be a stick was a cup. Excellent recipe! Yes Diane, I will revise that to be more clear. It was great catching up! I used almond bark for the drizzle. 30+ Christmas Cookies - Like Mother Like Daughter, Over 30 of the Best Christmas Cookies from Your Favorite Bloggers - Happy Food, Healthy Life, Over 30 Festive Christmas Cookies - The Love Nerds, More Than 30 Christmas Cookie Recipes! These are the best cookies ever! Preheat the oven to 375 degrees F. Line baking sheets with parchment paper. Worth a try but in my opinion just because they are flat doesn’t meant that they are no good unless you burnt them. They look wonderful. I was in the mood for some and started searching through the 'Zaar for a good recipe and I was astounded at the time and effort involved in just getting a couple into my tummy. They were absolutely fabulous! Maybe cook them less. With the flavors of chocolate, coconut, and hazelnut mixed together, it tastes like you’re taking a bite out of your favorite chocolate cake, in cocktail form. hand and the Pecans here cost around $8.00 for 4 oz. The cookie assortment in Germany ranges from The cookie assortments range from crisp wafer creations to rich butter cookies with layered or glazed with delicious chocolate. The cookies come in various shapes, some of which are unique to the respective companies (a popular example would be the Bahlsen butter cookie with its 52 “teeth”). thank you for sharing this recipe we will make them again! If caramel, coconut, pecan frosting is wrong, I DO NOT want to be right! xoxo San This recipe looks amazing! These German Chocolate Cake Mix Cookies sound as good as they taste and make for the perfect dessert or holiday treat. Made these today for Thanksgiving dessert, and they were great! That alone took far longer than your prep time indicates. We like to make these around Christmas time and whip them out when we have our big family party for either Christmas Eve or Christmas day. Oh goodness. Mix together with a hand held mixer or even by hand. I found that if you use jumbo eggs or a little too much butter, it will make your cookies flat. Threw in the trash. If you make the frosting while the first batch of cookies bake it will save you a lot of time. Any ideas on what I could use instead? German Chocolate Cookie Bars. Check out these two holiday favorites from A Dash of Sanity: German Chocolate Cake Cookies and Grandma’s Peanut […], […] Cookie Cups from Beyond Frosting XXL Death by Chocolate Cookie from Sally’s Baking Addiction German Chocolate Cake Cookies from A Dash of […], […] Peppermint Hot Chocolate Cookie Cups German Chocolate Cake Cookies […], […] Most Viewed: German Chocolate Cake Cookies […], […] Brownie No Bake Cheesecake, German Chocolate Cake Cookies, Chocolate Raspberry Layer Cake, Strawberry Mint Spritzer, Tropical Italian Cream Soda and Copycat […], […] The best way EVER to eat a German Chocolate is in the form of a cookie. German Chocolate Cake Mix Cookies. Unless you're sure you know the right proportions. http://thededicatedhouse.blogspot.com/2014/01/make-it-pretty-monday-week-84.html, http://www.pinterest.com/pin/164381455124216234, https://dashofsanity.com/2014/01/german-chocolate-cake-cookies, Eat. Enjoy! My family likes cake and cookies, so it’s no surprise these bring a smile to their faces every single year. I bake a lot of cookies so it is a big deal that these are such a hit. Did not change a thing about the recipe. Either way I’m sure these are delicious cookies & I will update after I try. https://thedomesticrebel.com/2015/10/05/german-chocolate-cake-cookies And thanks to you for your recipe and I will be making these again! Melt in the mouth chocolate cake layers made with buttermilk, sour cream and sweet German’s chocolate. Gradually add the flour mixture into the butter mixture and blend until combined. These one-bowl cookies are quick and easy! I just made these and they are amazing! Bake for 9 min. Cool for 5 minutes; before removing to wire racks to cool completely. AMAZING recipe! https://www.justapinch.com/.../cookies/german-chocolate-cake-cookies.html Oh wow! I used splenda brown sugar and added chopped brownie pieces to the recipe, so that it resembled the ice cream we ate as kids. Transfer to a bowl and let stand until cool, about 1 hour. They definitely get eaten up fast! Thank You, Bea. I wonder if these could be adapted to be gluten free?? Up to 5 days, they freeze amazingly well. […], […]  If you enjoy these cookies, be sure try my German Chocolate Cake Cookies. In the bowl of an electric mixer, beat the butter, brown sugar, and granulated sugar on … I love german chocolate cake! German Chocolate Cake Cookie Bars are a chocolate cookie bar topped with a classic coconut pecan frosting. xo San. Nutrition facts: 138.7 calories 20 grams fat. Please let me know by e-mailing me at the email address below. 1/2 cup brown sugar. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Luckily I was able to smush them down about halfway through baking. Create. Yes Guys bake too. The ingredient list now reflects the servings specified. Hi! Thanks. I think I could eat these cookies for breakfast, lunch, & pretty much anytime really. These cookies are supposed to flat and chewy. . These cookies are flat and chewy cookie, they are not a thick cookie. They are thin, chocolately and chewy. Did you try it? Are the cookies a soft chewy or crunchy cookie? Thanks Jeanne for your comment. I doubled the cookie recipe and made 1 1/2 times the frosting and it was the perfect amount – made about 60 cookies. It says “beat until thick enough …”. These cookies look so heavenly! To keep your cookies soft and chewy, you can also place a quarter slice of bread (per dozen) into the container. Beat until thick enough to spread. I was curious about how the frosting sets up? And if I could include more than one I would have also shared my Amazing Soft Sugar Cookies, that […], […] German Chocolate Cake Cookies from A Dash of Sanity […], […] add to your goodie baskets this year? This chocolate was originated by the Baker’s Chocolate Company (now a subsidiary of Kraft Foods) in the mid 1850s and was named after it’s creator, Sam German. I will definitely make this again - tomorrow in fact! I took them to work to avoid eating them all myself and I got raves at work. . Very moist and tasty. In a large mixing bowl, cream together butter, brown sugar, and white sugar, until light and fluffy. Tried various baking times, but they always flattened out. So glad to hear that your family enjoyed these! […], […] https://dashofsanity.com/2014/01/german-chocolate-cake-cookies/ […], […] Easy to make and assemble, even easy to devour. I made them for a Father’s Day brunch and they disappeared! What I love about this little bite of […], […] Amazing Sewing Projects Vanilla Bean Creme Brulee Cupcakes // Cajun Chicken Pasta // German Chocolate Cake Cookies Don’t forget to grab the party button and put it on your page somewhere to spread the […], […] A Dash of Sanity brings us these German Chocolate Cake Cookies. This show stopping German chocolate cake has a gooey coconut and toasted pecan frosting, which normally is made with evaporated milk… Our recipe is much more simple, but equally delicious. Thank you. Since then she has used 2 3/4 cups of flour and they make a delicious thicker, cake-like cookie. 113 grams in one stick of butter. Is it possible to use canned German Chocolate frosting that is in a can?. Start off by creaming the butter and sugar together for approx. By the way I love german chocolate cake so it will be neat to try the cookie form of the cake. I know I am late to the party. I can’t wait to make these! made these yesterday and my family says they are amazing. I’m all over ANYTHING German chocolate!!! These German Chocolate Cake cookies are would disappear in our house! There’s one oven, and it works best to only use the middle rack, which only fits one cookie sheet at a time. It looks as good as it tastes. 2 sticks of butter is equal to 227 grams. In many recipes, evaporated milk may also be replaced with a combination of whole milk and half-and-half. For a bite-sized version, try my German Chocolate Cake Cookies, or these German Chocolate Cake Donut Holes that are perfect for […], […] even bake up a batch of these German Chocolate Cake Donut Holes for breakfast, or these German Chocolate Cake Cookies for […], […] If you love German Chocolate, be sure to try these desserts: German Chocolate Cake, No-Bake German Chocolate Cheesecake, German Chocolate Cake Donut Holes, and German Chocolate Cake Cookies. I am so excited! I used a teaspoon. And who can forget about that dark and super moist chocolate cake. What a great idea! My husband loves german chocolate cake so when he hears that I have a recipe for german chocolate cookies, he’s going to be so excited! My family loves, loves, loves my German Chocolate Cake Cookies. The frosting is to die for!! Yummy!! German Chocolate anything is my favorite! They are heavenly! My family likes cake and cookies, so it’s no surprise these bring a smile to their faces every single year. Great recipe. I would stack them with wax paper. I’m going to a cookie exchange and need to make 4 dozen cookies. German chocolate cake calls for German”s baking chocolate in the baking aisle. Also you can use self rising flour which is a lighter flour and has the baking powder already mixed with it. Thanks for the recipe!!!! Reduce the speed to low and beat in the flour mixture. 6 oz. My dad loves German chocolate cake. Oh well just thought i would share. - Mimi Delicioso, Call Me Betty Crocker | Tasteful Trendy Teacher, Some goodies to Share!!! You are one of the features at the Make it Pretty Monday party at The Dedicated House. I’d like yo make them for a cookie exchange but don’t want them smoothed when I box them up. These look all kinds of amazing! 1 tsp vanilla. Drop the dough by tablespoonful onto the prepared baking sheets, 12 cookies per sheet, and bake 8 to 10 minutes. Information is not currently available for this nutrient. German Chocolate Cake Cookies ~ Your favorite cake in a cookie form makes for a perfect addition to your holiday cookie baking. But I have to say that canned frosting is not as tasty. They freeze well but they never last that long to do this. German Chocolate Cake Cookies – Soft, chewy chocolate cookies with a rich caramel, coconut, pecan frosting – these won’t last long on the cookie plate. It looks yummy… I look forward to trying this recipe… and I am Pinning it fro this page! These German Chocolate Cake Mix Cookies are so easy to make, and such a delicious Dessert for any occasion! It is correct now. I finally took them to work and everyone loved them. Oct 23, 2019 - Explore Nancy Hamblen's board "German Chocolate Cake Cookies" on Pinterest. In a large mixing bowl melt butter. The directions were spot on and my family LOVED them!!! I really want this to learn… well, I cannot figure out what I could have done wrong…….they puffed up beautifully in the oven, and then flattened out completely, becoming hard as rocks! For the frosting… Making one of the traditional cakes, German Chocolate cake into a cookie was one of the best recipes I have ever made. Made these for him and he was soon calling to ask for more! And it is the top viewed […], […] Recipe adapted from A Dash of Sanity. Thanks for pinning! I would love to make these to send to my dad for his birthday since he is a huge fan of German Chocolate cake, but I need to be able to ship them…. Thanks for catching that it was a typo – San. These cookies are flat and chewy that is what makes them so good. I’m sorry it took so long for you, with the right tools it shouldn’t take more than a couple of hours if you are doubling the recipe. Add comma separated list of ingredients to include in recipe. Everyone should try these, but be careful, you WILL fall in love. I haven’t frosted them yet. My family started to devour them before I could frost them! I also use chocolate cake from the box to makes cookies and now I am doing again and I baked Ghirardelli chocolate cookies from the box. Of course I included my husbands favorite in the round-up German Chocolate Cake Cookie. But if you do will you come back and let me know how it goes. Chocolate Cookie. I had been looking for a good scratch recipe for these – I have been making mine with a German Chocolate cake mix and canned coconut peacan frosting, but would love to try from scratch! I have no elves or staff to prepare and measure out all the ingredients. They weren’t overly filled and i’m not sure what i did wrong. I would truly be in heaven. These cookies are the easiest way to enjoy the flavors of German chocolate cake without making a cake. 1. Adding this to my baking line up for the holidays! If so, how did they turn out, and which gf flour did they use? Or does the frosting harden enough to stack in a tupperware carefully? 1 tsp vanilla. How long can these stay in an airtight container? 3-4 minutes. The cookies will absorb moisture from the bread, keeping them soft longer. Hopefully you tasted them before throwing them away. Cathy. These cookies are jus the best! - White Lights on Wednesday, 30+ Christmas Cookie Recipes | Wishes and Dishes, Over 30 Christmas Cookies! Add the fact you said they’re the best cookies I will ever eat, I guess I will have to try them!!! Do not substitute canned frosting or you will be disappointed. […], […] Check out some of my other favorite cookie recipes: Best Ever Soft Sugar Cookie, Best Ever Soft Peanut Butter Cookies, Best Ever Chewy Chocolate Chip Cookies and my favorite German Chocolate Cake Cookies. Is there an alternative to the coconuts and pecans I can use? I am making another batch to share with friends. My families version is a chocolate cake with chocolate frosting covering the cake and coconut frosting on top and in the center of the cake. I made these for my family and everyone devoured them immediately! Chelsea, you have got to do this. As you can see from the comments many including myself have has success. These cookies are the absolute best cookie anyone will ever eat or make. Oh my! Why wouldn’t you at least try them before throwing away?! German Chocolate Cookie are one of my Favorite cakes to eat yet all condensed into a small grab and go cookie! My husband usually doesn’t eat frostings with coconut and nuts but he loved these cookies. But easier…yes. Please send to me an email too. I’m so happy that you like them! Makes 20 sandwich cookies that won’t stick to a ziplock bag in a lunchbox! Thanks for this recipe; I can’t wait! Hi… just wonder how much in grams for 2 stick butter ? of Xanthum Gum to hold the flours together. Info. They make a perfect snack year-round, but are an especially great gift during the holidays! My sister does that all the time. Can the dry cocoa be substituted with regular German chocolate??? This recipe is flawed.. Check out some of my favorites: Best Ever Soft Sugar Cookie, Grandma’s Ginger Cookies, Best Ever Chewy Chocolate Chip Cookies and my favorite German Chocolate Cake Cookies. I usually mess up Indian food, but this was perfect. I just made these….SO GOOD!!! I suggested (not having seen this site or the intended texture of the cookie) that she add more flour. Rating: 5.0 /5 ( 1 voted ) Ingredients. German Chocolate Cake Cookies Fun fact: These aren't actually German! But no refrigeration needed. xo San, I baked your German chocolate cake cookies but I did little mistake, good mistake Instead of evaporated milk I used condensed milk I did not added extra sugar and I used unsweetened coconut flakes. Alyssa – thanks for that. My favorite cake, in cookie form! https://www.food.com/recipe/german-chocolate-cake-mix-cookies-62259 You cannot eat just one! I always use salted unless indicated. These German chocolate cookie bars are perfectly chewy with a crunchy, yet gooey coconut frosting topping. Continue stirring until thickened, this takes approximately 11-12 minutes. I’m use to grams, 226 grams there are 113 grams in one stick – San. How long do you need to beat it? In a medium bowl, blend the butter, brown sugar, granulated sugar, vanilla, and eggs. Cheers! Didn’t you look at the photos at some point? These look insanely delicious and dangerous for me to be around! Also, the prep time and baking time are both wildly optimistic. Since they didn't say otherwise I assumed a one-to-one substitution and completely wasted a whole box of cake mix. I’ve made these and they are the best!! Amount is based on available nutrient data. I just found your recipe about 6 months ago and have made a few times. A nice finish to the German meal I served. My frosting is runny! Optional: Drizzle with melted chocolate and candy coating. Check out some of my favorites: German Chocolate Cake Cookies, German Chocolate Cake Donut Holes, German Chocolate Cupcakes, German Chocolate Upside […], […] these cookies? I am curious as to how well these will taste with chocolate as the base instead of German Chocolate. xoxo San. I made the balls smaller and rolled them in powdered sugar (my daughter 4 year old daughter loved helping with that part) for a different look. I’ll be saving this recipe. These are seriously perfect cookies! A great decoration for upcoming Valentine’s Day. These cookies are flat, they are not a thick or puffy cookie. It was easy to make and everyone loved it. Make the cookies: Pour cake mix, oil, and eggs into a large mixing bowl and stir until combined. These German Chocolate Cake cookies are a delicious household staple. These German Chocolate Cake Mix Cookies sound as good as they taste and make for the perfect dessert or holiday treat. Thanks! Hi! I used vegetable oil for the shortening and cooked the cookies on a Baking stone (I had a friend in cooking school recommend only baking on a Silpat or Pampered Chef Baking Stone; I guess they did an experiment and found those two items cooked the most evenly).